INSURANCE
ONLY ACCEPTING: Blue Cross Blue Shield (NC, Federal, & State Employee) & Aetna. If
you have other Insurance, you will be "Self-Pay". For "Self-Pay Patients", Superbills are provided for you to send to your Insurer to reimburse you for out-of-pocket expenses.

Nutrition Care Anywhere!
Benefit from nutrition appointments that fit the rhythm of your life. Connect with your licensed dietitian from the comfort of your home, during your lunch break, while you're waiting during your child's afterschool practice, or even when out of town. This completely virtual & mobile practice can provide all services online, from submitting forms & food journals, face-to-face consultations, and tracking progress, even to ordering your labs and supplements. In addition to North Carolina, this practice now accepts telehealth patients from the following states: Alaska, Arkansas, Arizona, California, Colorado, Connecticut, Idaho, Indiana, Kentucky, Louisiana, Massachusetts, Michigan, New Hampshire, New Jersey, New Mexico, Nevada, New York, Oklahoma, Oregon, Pennsylvania, South Carolina, Texas, Utah, Virginia, Vermont, Washington, West Virginia & Wisconsin.
The Food of Life Philosophy
As a faith-based dietitian, I believe that the Biblical principles of stewardship over the bodies we've been given are essential for achieving and maintaining health. I have a drive and an excitement for improving my clients' quality of life through sustainable healthy eating practices and lifestyle change. I strive to inspire the motivation to improve health that begins from within each of my clients.
I address genetic and environmental factors that shape how our bodies function. My tools are evidence-based Integrative and Functional Nutrition, best practices in weight management, and whole food resources to help you achieve whole body balance. This includes changes in eating habits to manage diabetes & cardiovascular disease, as well as symptoms of chronic inflammation, undetected food sensitivities, and compromised digestive health.
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My training includes a Bachelor of Science in Nutrition & Dietetics from East Carolina University and a
dietetic internship through Lenoir-Rhyne University. I also hold a Bachelor of Science in Biology from
Hampton University and a Master's in Public Health from Virginia Commonwealth University.
Most recently, I completed a Certificate of Training in Obesity for Pediatrics & Adults.
I began my career in health & wellness over 10 years ago as a Weight Loss Coach and have also worked
as a Naturopathic Lifestyle Coach under the supervision of a Board Certified Naturopathic Doctor.
My clinical experience includes working as a consultant Clinical Dietitian in Long Term Care. In this role,
I assessed and monitored the nutritional status of all residents and provided medical nutrition therapy
for a variety of conditions including Diabetes, Heart Failure, Kidney Disease, Tube Feeding, Malnutrition,
and Wounds.
In individual sessions, I help my clients set SMART goals, explain nutrition concepts in ways that are easy
to grasp, create a client-specific pattern of eating for their lifestyle, and offer creative solutions for helping
clients overcome road blocks to lifestyle change. I look forward to working with you to meet your health goals.


Individual & Group Nutrition Counseling
Click to learn more about Medical Nutrition Therapy options for individuals and Nutrition Education for groups, as well as other resources!
